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Open Wed/Thu/Fri/Sat 12 – 9
Tel 01723 353481
(v) = Suitable for vegetarians
Starters
Soup
Thai Soup – choice of spicy or non-spicy
16. Tum Yum: Hed/Gai/Gung (ต้มยำเห็ด/ไก่/กุ้ง)  
A soup seasoned with lemon juice, lemon grass, Thai herbs, and chilli with added coriander
Choice of mushroom (v) or chicken / king prawns.£4.00/£5.5017. Tom Kha: Hed/Gai/Gung (ต้มข่าเห็ด)
A soup cooked with coconut milk, lemon juice, lemon grass, galangal, mushrooms and coriander.
Choice of mushroom (v) or chicken / king prawns.£4.00/£5.5018. Tom Yum Talay (ต้มยำทะเล)
Mixed seafood soup seasoned with lemon juice, mushroom and coriander.
£5.50
Curry Main Courses
Curries
21. Thai Red Curry (แกงเผ็ด)
Red curry paste with coconut milk, bamboo, zucchini, basil leaves, sweet peppers and green beans.
Choice of chicken, pork, beef, tofu (v) / king prawns, duck£8.00 / £9.0022. Thai Green curry (แกงเขียวหวาน)
Green curry paste with coconut milk, bamboo, zucchini, sweet peppers, green beans and basil leaves,
with a choice of chicken, pork, beef, tofu (v) / king prawns or duck£8.00 / £9.0023. Gaeng Masaman (แกงมัสมั่น)
A rich coconut sauce with onion, carrots, potatoes and peanuts.
Choice of chicken, beef, tofu (v) / king prawns£8.00 / £9.0024. Gaeng Panaeng (แกงพะแนง)
A rich curry with coconut, sweet peppers, green beans, carrots and lime leaves.
Choice of chicken, pork, beef, tofu (v) / king prawns, duck£8.00 / £9.0025. Gaeng Ped Phed Yang (แกงเผ็ดเป็ดย่าง)
Roast duck cooked in a Thai red curry with coconut milk, sweet peppers, bamboo, tomatoes, grapes, pineapple and sweet basil.
£9.0026. Yellow Curry (แกงกะหรี่)
A yellow curry with coconut milk, onions and potatoes
Choice of chicken, beef, pork, tofu (v) / king prawn£8.00 / £9.0027. Gaeng Pah (Jungle curry)
A red curry with bamboo, zucchini, basil leaves, sweet pepper, finger root and green beans, but no coconut milk
Choice of chicken, pork, beef, tofu (v) / king prawns, duck£8.00/£9.00--. Gangalee Curry (แกงกะหรี่)
A traditional street curry from which the Yellow Curry is derived. Uses an additional spice, gangalang.
£8.00/£9.00
Stir Fry Main Courses
Stir Fries
28. Pad Khing (ผัดขิง)
Stir fried ginger, spring onions, onions, young corn, mushrooms and sweet peppers
Choice of chicken, pork, beef, tofu (v) /king prawns, duck£8.00 / £9.0029. Pad Prik (ผัดพริก)
Stir fried fresh chilli, spring onions, onions and sweet peppers.
Choice of chicken, pork, beef, tofu (v) / king prawns, duck£8.00 / £9.0030. Pad Ga Prao (ผัดกะเพรา)
A spicy stir fry of bamboo shoots, green beans, basil leaves, fresh chilli and sweet peppers.
Choice of chicken, pork, beef, tofu (v) / king prawns, duck£8.00 / £9.0031. Pad Gratium Prik Thai (ผัดกระเทียมพริกไทย)
Marinated in spices and stir fried with spring onions, garlic and sweet peppers
Choice of Chicken, pork, beef, tofu (v) / king prawns, duck£8.00 / £9.0032. Pad Prik Gaeng (ผัดพริกแกง)
Stir fried red curry paste, green beans, sweet peppers, bamboo and lime leaves
choice of chicken, pork, beef, tofu (v) / king prawns, duck£8.00 / £9.0033. Pad Nam Mun Hoi (ผัดนํ้ามันหอย)
Stir fried mixed vegetables, mushrooms in oyster sauce
choice of chicken, pork, beef, tofu (v) / king prawns, duck£8.00 / £9.0034. Pad Black Bean Sauce
Stir fried onions, bamboo, sweet peppers, carrots, baby corn and spring onions
choice of chicken, pork, beef, tofu (v) / king prawns, duck£8.00 / £9.0035. Pad Nam Prik Pao (ผัดนํ้าพริกเผา)
Stir fried with chilli oil with sweet basil, onions, sweet peppers, spring onions
choice of chicken, pork, beef, tofu (v) / king prawns, squid, duck£8.00 / £9.0036. Pad Prew Wan (ผัดเปรี้ยวหวาน)
A spicy stir fry with tomatoes, sweet peppers, cucumber, spring onion, and pineapple in a sweet and sour sauce
choice of chicken, pork, beef, tofu (v) / king prawns£8.00 / £9.0037. Pad Mamuang Himmaparn (ผัดเม็ดมะม่วงหมิพานต์)
Stir fried onions, carrots, sweet peppers, baby corn, spring onion and cashew nuts
choice of chicken, pork, beef, tofu (v) / king prawns£8.00 / £9.0038. Pad Pak Ruam Mit (ผัดผักรวมมิตร) (v)
Mixed vegetable stir-fried with tofu & garlic in oyster sauce.
£8.0039. Gung Ma Kham
Deep fried king prawns topped with homemade tamarind sauce and served with sweet peppers,
fried onions and spring onions.£12.0040. Phed Ma Kahm
Sliced roast duck topped with homemade tamarind sauce and served with sweet peppers, fried onions and spring onions.
£12.00
Fish (Boneless fillets) Main Courses
Fish
41. Pla Rad Prik (ปลาราดพริก)
Deep fried crispy sea bass, filleted or whole, served with sweet pepper, spring onions and sweet and sour spicy sauce
£13.0042. Pla Pad Khing (ปลาผัดขิง)
Deep fried crispy sea bass, filleted or whole, served with ginger, mushrooms, carrots, onions, spring onions, baby corn and sweet pepper
£13.0043. Pla Prew Wan (ปลาเปรี้ยวหวาน)
Deep fried crispy sea bass, filleted or whole, served in a sweet and sour sauce with spring onions, pineapple, tomato and sweet pepper.
£13.0044. Pla Gratium Prik Thai (ปลากระเทียมพริกไทย)
Deep fried crispy sea bass, filleted or whole, served with garlic, pepper, spring onions, sweet peppers, coriander, garlic and pepper sauce
£13.0046. Pla Neung Si-ew
Steamed sea bass, filleted or whole, served with Shiitake mushrooms, spring onions, ginger, black pepper, onions and sesame oil
£13.0047. Pla Choo Chee (ปลาฉู่ฉี่)
Deep fried crispy sea bass, filleted or whole, served in a rich red curry sauce with coconut milk, sweet peppers and lime leaves
£13.00
Seafood (mussels, king prawns, squid) Main Courses
Sea Food Dishes
48. Pad Gra Prao Talay (ผัดกะเพราทะเล)
Spicy mixed seafood stir fried with fresh chilli, bamboo shoots, onions, green beans, sweet pepper, garlic and basil
£10.0049. Pad Prik Gaeng Talay (ผัดพริกแกงทะเล)
Mixed seafood stir fried with red curry, green beans, sweet peppers, bamboo, courgette and lime leaves
£10.0050. Pad Nam Mun Hoi Ta-Le (ผัดนํ้ามันหอยทะเล)
Mixed seafood stir fried with mixed vegetables, carrots, mushrooms, onions and oyster sauce
£10.0051. Pad Nam Prik Pao Talay (ผัดนํ้าพริกเผาทะเล)
Mixed seafood stir fried with sweet basil, onions, sweet peppers, spring onions and chilli oil
£10.00
Noodles & Rice Main Course
Noodles & Rice
52. Pad Thai (ผัดไทยไก่/หมู/เนื้อ/กุ้ง)
Noodles stir fried with egg, bean sprouts, carrots, spring onions and ground peanuts with a choice of
chicken, pork, beef, tofu (v) / king prawns.£8.00 / £9.0053.Pad Kee Mao (ผัดขี้เมาไก่/หมู/เนื้อ/กุ้ง)
Noodles stir fried with mixed vegetables, garlic, basil leaves, peppercorns and chilli with a choice of
chicken, pork, beef, tofu (v) / king prawns.£8.00 / £9.0054. Pad Si-Ew (ผัดซีอิ้วไก่/หมู/เนื้อ/กุ้ง)
Noodles stir fried with mixed vegetables, egg and soy sauce with choice of chicken, pork, beef, tofu (v) / king prawns.
£8.00 / £9.0055. Thai Style Chow Mein
Egg noodles stir fried with mixed vegetables, egg and soy sauce with a choice of chicken, pork, tofu (v) / king prawns
£8.00 / £9.0057. Khao Pad Gaprao
Rice fried with basil, green beans, bamboo, onion, sweet pepper, chilli and garlic
with a choice of chicken, pork, beef, tofu (v) / king prawns, duck
Topped with a fried egg (£1 EXTRA)£ 8.00 / £9.0058. Khao Pad Saparot
Rice fried with pineapple, raisins, cashew nuts, onions, carrots, sweet peppers and curry powder
with a choice of chicken, pork / king prawns£ 8.00 / £9.0059. Khao Pad (ข้าวผัด)
Fried rice with onion, sweet corn, tomato, peas, spring onion, sweet pepper
with a choice of chicken, pork, beef, tofu (v) / king prawns£8.00 / £9.00
Side Dishes (Rice, Noodles, Chips)
Please Note:
We use fresh ingredients for our dishes; some may contain traces of nuts.
No MSG is used in the preparation of our dishes.
Please inform staff if you have any allergies that you feel we
should be aware off.